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Made from 100% New Zealand beef our meatballs are Top Notch in taste and texture. Combined with a special blend of quality ingredients that are free from artificial flavours, gluten and preservative, they are low in sugar and fat with reduced salt and have minimal shrinkage once cooked. We supply each pattie free-flow and individually frozen.
Beef (80%), Rehydrated Onion, Water Added, Textured Vegetable Protein, Soy Protein, Modified Starch (Tapioca (1442,1412)), Salt, Vegetable Protein Extract [Soy, Maltodextrin (Maize), Caramel Colour (150d), Natural Flavour, Rice Bran Oil], Acidity Regulators (450, 451), Spices, Dehydrated Vegetables, Thickener (407a))
All values are considered averages and are based on a part cooked patty
|
Per 100g |
|
|
Energy (kJ) |
839.18kj |
|
Protein (g) |
15.00g |
|
Total Fat (g) |
13.79g |
|
- Saturated Fat (g) |
5.55g |
|
Total Carbohydrates (g) |
4.35g |
|
- Total Sugars (g) |
1.80g |
|
Sodium (mg) |
742g |
Retail: 450gm of meatballs per box, with 6 x boxes per carton
Foodservice: Available Pack Sizes: 5 x 1kg bag per carton
Along with our core line we can manufacture food products to your exacting specifications including but not limited to ingredients, size, packaging (cartons, bags, trays) and labeling.
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